Spice, spice, baby! This seasonal breakfast favorite is baked with fresh pumpkin puree and spiced with ginger, nutmeg and cloves for the perfect fall combo. Move over pumpkin spice latte - there's a new scarecrow in town!
Pro Tip: Stock up and freeze to enjoy all year long!
Awesome 😎
Shared some with friends and they loved them ‼️‼️
M
Martha Otter
Fall!
perfect breakfast treat for fall! Not overly sweet, nice pumpkin flavor. Goes great with my pumpkin spice coffee!
J
Jen Aylsworth
Gluten-Free is a No-Win
I've been a loyal Pumpkin Spice cookie lover for years, but this year was a huge disappointment. Due to the switch to gluten-free, the cookie is now MUCH too sweet for my taste, and the texture change is not a plus, either.
Thank you for giving our new gluten free cookies a try - we're sorry to hear they weren't for you. Please shoot us an email at help@erinbakers.com and we'd be happy to take care of this for you.
B
Basketgirl
Love these!
I bought these in bulk because they are seasonal and I like to have them on hand all year round. They are tasty, moist, freeze well and thaw beautifully.
T
Tamalyn Kralman
My favorite breakfast cookie
Thank you for the mail order option on my favorite breakfast option! I love the pumpkin spice cookies. And look forward to fall so I can stock up each year.
