Free Shipping* on Orders over $10! Learn more.

Simple Apple Crisp for Fall

As fall arrives I become more and more excited about all the delicious flavors, smells and sights that are associated with this time of year! Pumpkins, cider, brisk days, the changing of the leaves... apple crisps! We've come up with a simple recipe that you can whip up quickly as you come into the fall spirit as well. 

Simple Apple Crisp Recipe

Ingredients: 

  • 8 Apples peeled, cored and sliced
  • 1/2 cup Orange Juice
  • 1/4 cup Brown Sugar
  • 1 tsp Cinnamon
  • Pinch of Salt
  • 1-1/2 cups Erin Baker's Vanilla Almond Granola
  • 4 tbs room temp. Butter, plus extra for the pan

Directions:

  1. Preheat oven to 375°F.
  2. Lightly butter a 1.5 quart baking dish or 6 individual ramekins.
  3. Mix sliced apples with the juice, sugar, cinnamon and salt.
  4. Add the apple mixture to the baking dish or evenly divide between the ramekins.
  5. Mix the butter and granola together and portion it over the top of the apples.
  6. Bake 25 minutes, let cool and ENJOY!

Simple Apple Crisp

Are you as excited for fall as I am?

 

I would love to hear from you!
Find me on Facebook, Twitter or leave a Comment

Erin's Signature


1 Response

Nicole
Nicole

March 25, 2016

YUM!!!

Leave a comment